Experience the unique and artfully crafted Wild Sri Lankan Tea, inspired by the classic tea bag. Handpicked from 130-year-old trees grown wildly on the slopes of Adam's Peak, this tea is carefully processed, rolled, and dried before being secured with a single string. This "naked" tea bag showcases the natural beauty and diversity of this special tea, resulting in a delicate and intricate brew with notes of chocolate, maple, vanilla, and orange. Its silky-smooth body has no astringency, creating a beautiful and rare experience for tea lovers.
Wild Tea Rods from the natural forests of Adam’s Peak in Sri Lanka
Why Choose Wild Tea?
- Unique Experience: A one of a kind tea experience both in appearance, look and taste.
- Get close to nature: Truly wild tea hand twisted by skilled artisans.
1 Wild Tea Rod per 300ml water
Temperature: 100C
Infusion: 4-5 mins
Rebrew: 2-3 times
Altitude: ~1000 masl
Region: Adam’s Peak, Sabaragamuwa Province, Sri Lanka
Environment: Wild Untouched Forest
Tea Producer: Forest Hill Tea
Tea Trees: ~130 years old